Promoting sustainable food 18 July 2024 written by Grégoire Promoting sustainable food Grégoire 18 July 2024 Next PostDeciphering social inequalities
Meeting in Barcelona As part of the ECHOP project (Erasmus+), we went to Barcelona to discover new ... 29 October 2024 Blog
Visit to “es imperfect” (Barcelona) At our partner meeting in Barcelona, Making Projects prepared a visit to es im-perfect, ... 13 November 2024 Blog
Second newsletter November 2024 As part of our Erasmus + ECHOP project We are pleased to announce the release ... 4 December 2024 Active, Blog, CEPS, Perspectiv', PLS